Ideal for a family buffet, this recipe is so moresih they will disappear the minute you serve them. Make sure you cook enough!
This chutney is the perfect accompaniment to our delicious sausage rolls. Whether you serve them hot or cold, dip them in this spicy chutney for a real taste sensation.
This slaw recipe is the perfect addition for our delicious pork burgers, whether you serve it to top the burger or on the side. The apple perfectly complements our succulent pork burger – time to BBQ!
The classic Christmas stuffing for the traditionalists among us. Cook in the turkey or separately.
We were delighted to get this comforting recipe from our friend and food blogger Marika Harvey. Click here to check out her other foodie treats.
A winner for all the family and a great alternative to a Sunday Roast.
A real crowd pleaser for all the family and a low-cost mid-week meal into the bargain!
Serve alongside your favourite sausages with plenty of ketchup and mayonnaise for dipping.
Easy sausage lasagne. No need to make a beef ragu or béchamel sauce. Just simple, tasty ingredients baked in the oven for a delicious supper time treat!
Scotch Eggs are perfect for picnics, a teatime treat and served with salad and chips to make a tasty meal. They are easier to make than you think! Thanks to @JustGrub for the recipe and photo. Visit his facebook page: www.facebook.com/justgrub
These Swedish-style meatballs in delicious gravy are spiced to perfection. They are quick and easy to make. Perfect for a mid-week meal with the family when you’ve limited time to cook.
Fancy pasta Bolognese in a hurry but don’t have any mince? Sausages make a great substitution. Add your favourite vegetables and serve with pasta.
Sweet and smoky, this Sloppy Joe recipe made with our Swedish-style meatballs is delicious! Serve with buttered bread, sliced red onions, and gherkins and tuck into that cheesy baked goodness.
An easy, tasty gravy with a fancy twist. A perfect accompaniment for our Korker sausages and Toad-in-the-Hole.
A rich, tasty gravy that is simple to make. A perfect accompaniment for our Korker Premium British Sausages.