EST 1959 - Purveyors of fine sausages
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EST 1959 - Purveyors of fine sausages


Browse some of our recipes using our favourite food. We've taken inspiration from our client’s restaurants, their chefs, our customers and our staff. If you have a favourite recipe to add, why not get in touch? Send your best sausage recipe, along with any photos that you'd be happy for us to include and we will do our best to feature it here.
Sticky Honey Mustard Sausages

Ideal for a family buffet, this recipe is so moresih they will disappear the minute you serve them. Make sure you cook enough!

Sweet Tomato & Chilli Chutney

This chutney is the perfect accompaniment to our delicious sausage rolls. Whether you serve them hot or cold, dip them in this spicy chutney for a real taste sensation.

Warming Chilli Sausage Casserole

If you are after comfort food look no further, this dish is like a hug in a bowl after a long day. The whole family will love it!

Red Cabbage & Apple Slaw

This slaw recipe is the perfect addition for our delicious pork burgers, whether you serve it to top the burger or on the side. The apple perfectly complements our succulent pork burger – time to BBQ!

Sage & Onion Sausage Stuffing

The classic Christmas stuffing for the traditionalists among us. Cook in the turkey or separately.

Sausage & Lentil Stew With Baby Carrots

We were delighted to get this comforting recipe from our friend and food blogger Marika Harvey. Click here to check out her other foodie treats.

Classic Toad In The Hole

A winner for all the family and a great alternative to a Sunday Roast.

Gluten Free Bangers And Mash With Onion Gravy

A real crowd pleaser for all the family and a low-cost mid-week meal into the bargain!

Rosemary And Garlic Sweet Potato Fries

Serve alongside your favourite sausages with plenty of ketchup and mayonnaise for dipping.

Sausage and Potato Pizza

Here’s one way to freshen up pizza night – hold the tomato and try a cheesy white base, succulent sausage and paper thin potato slices!

Sausage Lasagne

Easy sausage lasagne. No need to make a beef ragu or béchamel sauce. Just simple, tasty ingredients baked in the oven for a delicious supper time treat!

Scotch Eggs

Scotch Eggs are perfect for picnics, a teatime treat and served with salad and chips to make a tasty meal. They are easier to make than you think! Thanks to @JustGrub for the recipe and photo. Visit his facebook page:

Swedish-style Meatballs and Gravy

These Swedish-style meatballs in delicious gravy are spiced to perfection. They are quick and easy to make. Perfect for a mid-week meal with the family when you’ve limited time to cook.

Sausage Bolognese

Fancy pasta Bolognese in a hurry but don’t have any mince? Sausages make a great substitution. Add your favourite vegetables and serve with pasta.

Sloppy Joe Meatballs

Sweet and smoky, this Sloppy Joe recipe made with our Swedish-style meatballs is delicious! Serve with buttered bread, sliced red onions, and gherkins and tuck into that cheesy baked goodness.

Caramelised Onion Gravy

An easy, tasty gravy with a fancy twist. A perfect accompaniment for our Korker sausages and Toad-in-the-Hole.

Redcurrant and red wine gravy

A rich, tasty gravy that is simple to make. A perfect accompaniment for our Korker Premium British Sausages.

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