Pigs in Blankets

The secret to our success

Our special recipe

As of 2024, Korker Sausages introduced the traditional Korker recipe chipolatas wrapped in tasty smoked bacon, perfect as part of your Sunday roast or as a side dish for your dinner party. Available in:

Tray of 6 sausages

10lb box

Ingredients

Sausages (93%) [Pork (60%), Water, Rusk [Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt Yeast], Pork Fat, Salt, Dried Sage, White Pepper, Dried Ginger, Black Pepper, Preservative (Sodium Sulphite), Stabiliser (Diphosphates), Filled into UK Edible Beef Protein Casings [Beef Protein, Stabiliser (Cellulose)], Smokes Bacon Strips with added water [Pork (90%), Water, Whey Powder (Milk), Flavourings, Milk Protein, White Pepper, Dextrose, Salt, Dried Glucose Syrup, Stabiliser (Triphosphates), Acidity Regulator (Sodium Citrates), Antioxidants (Sodium Ascorbate, Ascorbic Acid)]

For allergens including cereals containing gluten, see ingredients highlighted in bold.

Nutritional information

Energy per 100 G/ML : 1,247.00 kJ Energy per 100 G/ML : 300.00 kcal Fat per 100 G/ML : 23.1 g – of which Saturates per 100 G/ML : 8.8 g – of which Mono-unsaturates per 100 G/ML : Not specified. – of which Polyunsaturates per 100 G/ML : Not specified. Trans Fats per 100 G : Not specified. Carbohydrate Per 100 G/ML : 7.9 g – of which Sugars per 100 G/ML : 2.2 g – of which Polyols per 100 G/ML : Not specified. – of which Starch per 100 G/ML : Not specified. Fibre per 100 G/ML : 0.9 g Protein per 100 G/ML : 14.7g Salt per 100 G/ML : 1.3 g Sodium per 100 G : Not specified.

Tasty meals and cooking tips

Prep: 10 mins | Cook: 20 mins

Sticky Honey Mustard Sausages

Ideal for a family buffet, this recipe is so moresih they will disappear the minute you serve them. Make sure you cook enough!

Prep: 20 mins | Cook: 60 mins

Sweet Tomato & Chilli Chutney

This chutney is the perfect accompaniment to our delicious sausage rolls. Whether you serve them hot or cold, dip them in this spicy chutney for a real taste sensation.

Prep: 20 mins | Cook: 0 mins

Red Cabbage & Apple Slaw

This slaw recipe is the perfect addition for our delicious pork burgers, whether you serve it to top the burger or on the side. The apple perfectly complements our succulent pork burger – time to BBQ!

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Toad in the Hole

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Pigs in Blankets

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