EST 1959 - Purveyors of fine sausages
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EST 1959 - Purveyors of fine sausages

Cranberry and Stilton

The secret to our success

Our special recipe

As of 2025, we introduced a delightful new twist to our range: Cranberry and Stilton. This Classic pairing of fresh, tangy cranberries and rich, creamy Stilton is perfectly blended into our tender pork sausages, creating an irresistible balance of sweet and savoury flavours. 

Whether you're hosting a festive feast or simply indulging in something special, these sausages promise high-quality ingredients and mouth-water flavour in every bite.

This range is available in: 

-Cranberry & Stilton (8 per bag 454g)

-10lb box *approx 80 sausages

Ingredients

Pork (60%), Water, Rusk [Wheat Flour(contains Calcium Carbonate, Iron, Niacin, and Thiamin), Water, Salt Yeast], Pork Fat, Salt, Dried Sage, White Pepper, Dried Ginger, Black Pepper, Preservative (Sodium Sulphite), Stabiliser (Diphosphates), Sweetened Dried Cranberries (4%) [Cranberries, Sugar, Sunflower Oil], Stilton Cheese (Milk) (2.5%). Filled into UK Edible Beef Protein Casings [Beef Protein, Stabiliser (Cellulose)]

Nutritional information

 Energy per 100 G/ML : 1,465.00 KJ. Energy per 100 G/ML: 295.00 Kcal. Fat per 100 G/ML: 20.9g - of which Saturates per 100 G/ML: 8.0g Carbohydrate per 100 G/ML: 14.9g - of which sugars per 100 G/ML: 4.2g - of which Polyols per 100 G/ML: Not specified - of which Starch per 100 G/ML: Not specified. Fibre per 100 G/ML: 1.1g Protein per 100 G/ML: 11.1g Salt per 100 G/ML: 1.4g Sodium per 100G: Not specified.

Tasty meals and cooking tips

Recipes

Sticky Honey Mustard Sausages

Ideal for a family buffet, this recipe is so moresih they will disappear the minute you serve them. Make sure you cook enough!

Sweet Tomato & Chilli Chutney

This chutney is the perfect accompaniment to our delicious sausage rolls. Whether you serve them hot or cold, dip them in this spicy chutney for a real taste sensation.

Red Cabbage & Apple Slaw

This slaw recipe is the perfect addition for our delicious pork burgers, whether you serve it to top the burger or on the side. The apple perfectly complements our succulent pork burger – time to BBQ!

Browse all recipes
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