Premium British sausages are made to the same original, tasty Korkers family recipe using 100% British pork with 80% pork content. Tasty and full of flavour, our premium sausages are high quality – perfect for a cosy night in, a special dining event, or to showcase in your restaurant. Available in:
Pork (80%) Water, Rusk, [WHEAT Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast], Pork Fat, Salt, Dried Sage, White Pepper, Dried Ginger, Black Pepper, Preservative (Sodium SULPHITE), Stabiliser (E450). Filled into a non-UK edible beef protein casing (Beef Protein, Stabiliser (Cellulose)] For allergens, including cereals containing gluten, see ingredients in bold. Made in the UK using British pork.
Energy per 100 G/ML : 1,336.00 kJ Energy per 100 G/ML : 322.00 kcal. Fat per 100 G/ML : 25 g – of which Saturates per 100 G/ML : 9.6 g. Carbohydrate Per 100 G/ML : 12 g – of which Sugars per 100 G/ML : 3 g. Fibre per 100 G/ML : 1.3 g. Protein per 100 G/ML : 11 g Salt per 100 G/ML : 1.2 g.
Ideal for a family buffet, this recipe is so moresih they will disappear the minute you serve them. Make sure you cook enough!
This chutney is the perfect accompaniment to our delicious sausage rolls. Whether you serve them hot or cold, dip them in this spicy chutney for a real taste sensation.
This slaw recipe is the perfect addition for our delicious pork burgers, whether you serve it to top the burger or on the side. The apple perfectly complements our succulent pork burger – time to BBQ!