Our business's success is without doubt due to the quality of the ingredients, fresh pork, herbs and spices from respected suppliers and, of course, the way they are made. During production, temperatures are continually checked, and re-checked. All products go through a metal detector and strict hygiene controls are continually in force. All staff are aware of our HACCP working practices enabling customers to purchase our products with confidence. All staff have also completed the Foundation Certificate in Food Hygiene course, (some have even completed the higher intermediate certificate in food safety to add to the high food safety practices). A recent survey in current outlets showed that both on price and quality we outsell the majority of our competitors on a ratio of 10-1.
Our traditional sausages are manufactured in the Garden of England. Most of our team have been with us for many years and they are the best at what they do. We put hard work and love into the production of every sausage to ensure our customers can buy our high-quality products with confidence that every sausage is as delicious as the last.
We use the finest fresh ingredients, premium cuts of pork, herbs and spice mixes and traditional methods to make to our secret recipe, what we believe is the best sausage you can buy.
Ideal for a family buffet, this recipe is so moresih they will disappear the minute you serve them. Make sure you cook enough!
This chutney is the perfect accompaniment to our delicious sausage rolls. Whether you serve them hot or cold, dip them in this spicy chutney for a real taste sensation.