
Sometimes it is nice to try something new and we have had great feedback about our Honey Roast Korker. The touch of sweetness our unique ‘honey roast’ seasoning mix gives to our sausages is a classic combination and works perfectly on the BBQ menu or as part of a buffet selection. We think everyone will be asking you where you got your sausages! Available in our standard and jumbo size.
Pork (60%), Water, Rusk [Wheat Flour, Wheat Gluten, Salt, Yeast], Pork Fat, 'Honeyroast Seasoning' [Contains: Salt, Sugar, Stabiliser (E451(i), Dextrose, Spices (Ginger, White Pepper), Preservative (E221 Sulphites), Flavourings, Honey Powder]. Filled into a non U.K beef collagen casing (Beef Protein, Cellulose, Vegetable Oil, Water, Salt).
Energy per 100 G/ML : 1,123.00 kJ
Energy per 100 G/ML : 271.00 kcal
Fat per 100 G/ML : 19.9 g
- of which Saturates per 100 G/ML : 7.34 g
- of which Mono-unsaturates per 100 G/ML : Not specified.
- of which Polyunsaturates per 100 G/ML : Not specified.
Trans Fats per 100 G : Not specified.
Carbohydrate Per 100 G/ML : 11.4 g
- of which Sugars per 100 G/ML : 3.3 g
- of which Polyols per 100 G/ML : Not specified.
- of which Starch per 100 G/ML : Not specified.
Fibre per 100 G/ML : 3.1 g
Protein per 100 G/ML : 13 g
Salt per 100 G/ML : 1.4 g
Sodium per 100 G : Not specified
Take a look at some of our favourite recipes. A perfect pairing of fine ingredients and flavours to make the most of our sausages, sausage rolls and burgers. Here is a recipe that works well with our Honey Roast sausages. Browse our Recipes page for more inspiration!